If there is one knife you simply can’t be without, it’s this one.
The Shun Classic 8-in. Chef’s Knife is an all-purpose blade ideal for various cutting tasks.
The eight-inch length is perfect for preparing fruits, vegetables, proteins, and other foods.
The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from the board to the pan.
With its curved belly, the Chef’s knife can be gently “rocked” through fresh herbs or spices to produce a very fine mince.
Shun Classic’s thinner blades make it lighter and less tiring to use than comparable European-style Chef’s knives.
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