Description
This Victorinox 5.7803.12 beef skinning knife is perfect for skinning large animals like cows, sheep, and hogs. The curved 5 in. stainless steel blade allows for a full cut motion, especially when making cuts towards the front of the animal. The 4.875 in. Fibrox handle is slip-resistant, making this knife an excellent choice to add to your kitchen collection!
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